FEATURE: With an expansive carbon footprint to address, food firms incentivise emissions cuts in their value chains

Published 16:53 on October 20, 2023  /  Last updated at 16:53 on October 20, 2023  / Bryony Collins /  Americas, Asia Pacific, Australia, EMEA, International, Nature-based, US, Voluntary

A growing number of multinational food companies are looking to reduce climate change risk in their value chains through greater engagement with their suppliers, aiming for a 'win-win' partnership where they encourage low-emissions practices that can both reduce their Scope 3 emissions and increase the resilience of their business to climate change.
A growing number of multinational food companies are looking to reduce climate change risk in their value chains through greater engagement with their suppliers, aiming for a 'win-win' partnership where they encourage low-emissions practices that can both reduce their Scope 3 emissions and increase the resilience of their business to climate change.


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