Investment in sustainable food systems will yield drastic cut in methane emissions by 2050 -report

Published 07:33 on May 5, 2023  /  Last updated at 07:33 on May 5, 2023  / /  International

Innovations in three key sectors of the global food system, including livestock, food loss and waste, and rice cultivation, can help meet climate targets by reducing methane emissions by up to 75% by 2050, a report has found.
Innovations in three key sectors of the global food system, including livestock, food loss and waste, and rice cultivation, can help meet climate targets by reducing methane emissions by up to 75% by 2050, a report has found.


A Carbon Pulse subscription is required to read this content. Subscribe today to access our unrivalled news and intelligence, as well as our premium content including all job listings. Click here for details.

We offer a FREE TRIAL of our subscription service and it only takes a minute to register. If you already have a Carbon Pulse account, login here.