Asia Pacific > Brewery to explore using biochar for carbon storage, biodiversity uplift

Brewery to explore using biochar for carbon storage, biodiversity uplift

Published 09:34 on September 19, 2024  /  Last updated at 09:34 on September 19, 2024  /  Asia Pacific, Japan, Nature-based, Voluntary

A Japanese brewery has partnered with researchers to explore the impacts of applying biochar to malting barley in order to store carbon eligible for J-Credits and at the same time boost soil microorganism biodiversity.
A Japanese brewery has partnered with researchers to explore the impacts of applying biochar to malting barley in order to store carbon eligible for J-Credits and at the same time boost soil microorganism biodiversity.


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